“Low Prevalence of Foodborne Pathogens in Longnan City, China from 2013-2022 but Catering Food Vulnerable to Contamination”

https://pubmed.ncbi.nlm.nih.gov/38112756

The prevalence of foodborne pathogens in food sold in Longnan City, China from 2013 to 2022 was low, but catering food was vulnerable to contamination, especially in street stalls and farmers’ markets.